Goat Milk Strawberry Ice Cream

☀️ Happy summer! Get ready to beat the heat with this sweet treat. This homemade strawberry ice cream is the perfect cold treat for any warm summer's day, bringing together refreshing, juicy strawberries and the creamy goodness of our goat milk. Enjoy!

Prep time: 20 minutes
Freezing time: 2 hours

INGREDIENTS

• 1 cup water
• 1 scoop Good Goat Milk Powder
• 1 cup heavy cream
• ¾ cup sugar
• 1 teaspoon vanilla extract
• 2 cups frozen strawberries
• 1 cup fresh strawberries, diced

METHOD:

1. Mix water and Good Goat Milk Powder until well combined.
2. In a bowl, whisk goat milk, heavy cream, sugar, and vanilla until the ingredients are incorporated.
3. Add mixture to a blender, add frozen strawberries, and blend until smooth.
4. Add the mixture to an ice cream maker and use the machine according to the manufacturer’s instructions. 
5. Add fresh diced strawberries into the machine when the ice cream has reached a soft serve consistency.
6. If necessary, transfer the mixture to a freezer-safe container and freeze for at least two hours or until it reaches desired consistency. 
7. Enjoy!